Onam Sadya Recipes | Keral Sadya Lunch Menu

>>  Monday, September 7, 2015

This page is to show case Onam Sadya that I prepared for Indian States. This is no way covers the elaborate feast that is normally prepared.

I am planning to update this page with other dishes that will be prepared later.

Sadya is always served on a fresh Banana Leaf. There is even procedure on where to place which dish.
Onam Sadya Feast
Onam Sadya Feast
Read Onam Sadya Recipes Preparation to know how one can cook 12 dishes at the same time. 

How is Onam Sadya served

On the bottom left half of the leaf a small banana is placed, next pappadam/appalam

Then sarkara varatti /jaggery coated banana chips and upperi/banana chips

Next from the top left half of the banana leaf pickles is served

Thoran /Mezhupuratti (vegetable stir fry with coconut) 

Next Pachadi's and Khichadi's

Vellarikka - Cucumber Pachadi

Next comes different kinds of Side Dishes

Now the plantain leaf is filled with all the side dishes 

The rice is served at the bottom center of the banana leaf.

First parippu curry is served along with ghee.

Next rice is served with Sambhar

Next Kalan, Kurukku Kalan, Moru Curry

Finally the Desserts /Payasam's.

I hope everybody makes this feast atleast once to enjoy the different dishes!


Sapana Behl September 7, 2015 at 12:28 AM  

I also wanted to do kerala thali but couldn't gathered the courage to do so.You have done it so nicely.

vaishali sabnani September 7, 2015 at 6:31 AM  

Even though I have made a Sadya, yet a couple of things are new to me...a lovely post.

Nivedhanams Sowmya September 7, 2015 at 7:51 AM  

amazing valli!!! that is such an elaborate and beautiful spread...

Kalyani September 7, 2015 at 12:34 PM  

Beautiful spread !! Wonder what other thaalis u hv planned for d week

Rakesh September 7, 2015 at 5:31 PM  

This is not Kerala Sadhya...this is not the way of arranging recipe ...So many things are missing.

Usha September 7, 2015 at 6:23 PM  

Wow, that is a big meal with too many items on the plate. Will check your how prepared this onam sadya.

Srivalli September 7, 2015 at 6:38 PM  

Thanks everybody!

Rakesh I have given a disclaimer that this is no way how a complete Sadya. I am hoping I will one day make the entire Sadya and update the picture.

thank you for dropping by!

Sandhiya September 8, 2015 at 3:33 PM  

Wonderful spread and love each dish in this spread

Priya Suresh September 12, 2015 at 11:19 AM  

Omg, wat a spread..Looking on ur clicks itself makes my tummy full, loads of efforts Valli, dunno how u manage to do like this.

Pavani N September 17, 2015 at 7:41 AM  

Lovely Sadya spread Valli. Kudos to your efforts.

Archana Potdar September 18, 2015 at 9:46 PM  

Wow Vallli thats intricate detail. Love it

Gayathri Kumar September 19, 2015 at 9:30 AM  

I have never attempted to make Onam sadya being afraid of making too many dishes. You have nailed it..

Chef Mireille September 30, 2015 at 8:51 AM  

I am speechless what a spread and great explanation

Padmajha PJ October 2, 2015 at 11:10 PM  

Preparing a Sadya meal is one of my to-do things but I am not sure when that will happen. The dishes you have chosen looks so good Srivalli.You have loads of patience to cook , click and present such a wonderful spread...

Manjula Bharath October 7, 2015 at 12:29 PM  

Oh my god such an elaborate yella saapadu :) I wud love to finish them all now you have so much energy lady can't even think of beating your energy level .. I been making sadya for 2 yrs for blog and family sake every time I seen others sadya I think of making it better next time you have made me look back.. awesome spread and lovely clicks !! drool .. drool

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