>> Sunday, February 13, 2011
Finally sprinkle the cheese over the slice and flip it over the other. Well this way your cheese will fall down, best was sprinkling over the other slice.
Bombay Sandwiches | Bombay Grilled Sandwiches
For Green Chutney:
Coriander Leaves - 1/2 cup tightly packed
Mints leaves - 1/2 cup tightly packed
Green Chilies - 3 medium
Salt to taste
For Assembling the Sandwich
Cucumber Slices, Tomato Slices, Boiled Potatoes, Onion Slices as required
Butter as required
Chat Masala - 1/4 tsp
Salt to taste
Grated Cheese for Grilled version.
Method to prepare:
To make the Green Chutney
Wash and chop the coriander and mint leaves. In a mixer take the leaves along with green chilies, salt. make it into a smooth paste. Try not to add too much of water.
To assemble the Sandwich
Peel and finely slice the vegetables into thin slices.
Trim the bread on all sides if required. Apply butter on a bread, then apply the green chutney all over.
Place cucumber, tomato, onion, boiled potatoes, sprinkle salt, Chat Masala and pepper if required
Then place the other slice over one and cut into bite size.
To make grilled Bombay Sandwich:
Once you are done with placing the sandwich, spread the grated cheese over it.
I grilled my sandwich in my sandwich maker and it turned out superb.
This goes to Kid's Delight themed on Street Food and to PJ's Flavors of Maharasthtra
Check out the 25 bloggers running the next 7 days for the Blogging Marathon!