For the final day of Week 1 of BM#64, I have one of my favorite snack items to serve, the Tikkis. You may ask how on earth I decided these were suitable for Brunch ideas. Well, I mostly make some tikkis, serve with toasted bread or burger buns and I even go all the way to stuff in a cheese slice between these tikkis and bread. So there you got your filling dish for a late Brunch.
You may ask why the bread is not visible, the fact is Konda clicked it without the bread as I wasn't around when these were eaten. We enjoy making pan fried Tikkis with a various combination. Some stuffed tikkis bread sandwiches that were already done