>> Wednesday, June 10, 2015
3 Ingredient Chocolate Truffle with Oreo Cookies
Oreo chocolate cream Biscuits - 10 nos
Milk Chocolate - 3/4 cup
White chocolate - 1/2 cup
How to make the truffles
Remove the cream in between the biscuits. Coasly crush the biscuits to a fine powder.
Then mix in the cream. Try making balls and check if it holds.
Melt the milk chocolate and add half of the melted chocolate to the oreo mix. Make small balls and freeze.
Remove after 5 - 7 mins.
Roll in melted white chocolate and let it dry. You can either keep it at room temperature or freeze for 5 mins.
Then remove and roll it in melted milk chocolate. Repeat with all truffles and freeze or refregerate until serving.
You can use dark chocolate as well. If could even use cream to make balls.
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