>> Monday, April 29, 2013
Homemade Dabeli Masala
Whole dry Red chilli - 5- 6 long
Whole Kashmiri red chilli powder - 1/2 tsp
Whole Coriander seeds - 1 tbsp
Cinnamon - 1"
Cloves - 2
Cumin seeds - 1 tsp
How to make the Dabeli Masala
In a dry non stick pan, toss the whole spices till the aroma starts leaving. Remove and cool. Take all the ingredients in a mixer and pulse to a smooth powder.
Store in an air tight container to be used for making Dabeli.
|Dabeli Masala Powder|
The amount I got from the above measurement was enough for one time use. Increase if you want to make more and store.
Logo courtesy : Preeti
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