>> Friday, October 12, 2012
Apple Chocolate Microwave Brownie
All purpose flour - 2 no of 1/4 cup
Chocolate, melted - 1 cup
Icing Sugar - 2 no of 1/4 cup
Apple puree - 1/2 cup
Hot water - 1/2 cup
How to make Apple Chocolate Brownie
Melt the chopped chocolate in microwave for a minute
In a bowl, take all the ingredients and mix to a smooth batter. Depending on the texture of the batter, slowly add the hot water and make a smooth batter.
Transfer this batter into a microwave bowl and microwave for 3 minutes.
Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 21