>> Tuesday, September 25, 2012
Potato Mint Sandwich
Potato - 1 medium
Onions, finely chopped - 1 medium
Mint leaves - handful
Salt to taste
Oil - 1 tsp
Kitchen King Masala - 1/2 tsp
Green Chili paste - 1/2 tsp
Bread - 4 slices
How to make the sandwich
Microwave the potato for 5 mins. Remove the peel.
In a non stick pan, heat oil. Add the onion julienne, saute well. Then add green chili paste and saute well.
Next add the mint leaves, masala and combine everything well. Saute till the masala is dry.
In a tawa, toast the bread slices, spread the masala over one slice and press the other one tightly.
I remember Amma adding chili powder, along with mint. Kitchen King Masala gives a very different taste all together.
Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 20