>> Wednesday, February 22, 2012
Before jumping into the recipe, a quick recap of the last six easy lunches for kids!
- Capsicum Rice
- Chana (Chole) Masala Rice
- Pomegranate Rice
- Aloo Rice ~ Aloo Roast Rice | Potato Rice
- Carrot Rice | Spicy Carrot Rice
- Sweet Corn Chat Rice | Sweet Corn Fried Rice
Tomato Fried Rice with Paneer
Cooked Rice - 1 cup
Paneer / Indian Cottage Cheese - 1/2 cup
Onions - 1/4 medium
Tomato, puree - 1 & 1/2
Ginger Garlic paste - 1/4 tsp
Salt to taste
Turmeric a pinch
Red chili powder - 1/2 tsp
Coriander powder - 1/2 tsp
Cumin powder - 1/4 tsp
Garam Masala a pinch
Kitchen King Masala 1/4 tsp
How to make Tomato Fried Rice with Paneer
You can use either homemade paneer or store bought. Wash and cut the paneer into small bite size pieces.
Heat a non stick pan with a tsp ghee, saute the paneer till golden. Remove and keep it aside.
In the same pan, add a tsp of oil, saute the onions till brown. Add the ginger garlic paste, saute well.
Puree the tomatoes and add once the onions are done. Add in all the spice powders and saute well in simmer.
If required sprinkle some water to get the tomato well done. Next add the cooked rice and combine everything well.
Finally add the roasted paneer and coriander leaves, cover and simmer for couple of minutes.
Come back to check out tomorrow's special when we start the second group!
Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 13