>> Saturday, December 31, 2011
Vegetable Dum Biryani was next on my list for our December Drizzle at my office. It was such a wonderful experience working with about 5 -6 colleagues, all helping out with chopping and stirring a 15 kilo vessel. We were cooking for almost 100 and it was a huge vessel that must have had measuring about 12 kilos of different ingredients.
Knowing that Dum Biryani has a tendency of getting delayed, we started early. The team that was called in to help, was one enthusiatic group. They did a fantastic job of chopping and prepping vegetables. This Vegetable Dum Biryani is a signature dish of our office cook. Everytime she makes it, we could see a satisfied lot!
Since I was busy cooking, I requested my colleagues to get me step by step pictures. One took up the task of taking notes. Imagine everybody round the hug vessel, looking eagerly into the pan to see how it gets cooked.
We ushered in the new year with a wonderful tone.
Step by Step pictures.
Wish you all a wonderful Year ahead!